Broccoli salad

This salad has a long tradition in our family and can be found in many variants in danish cookbooks. This is how we make it.

Ingredients
300 g bacon
2 broccoli
1,5 dl raisins
1,5 dl sunflower seeds
1 red onion

Marinade:
1,5 dl miracle whip
3/4 dl sugar
3 tsp red wine vinegar
Salt

Cut the broccoli in bitsize pieces and steam for a few minutes. They should still be crunchy like they were fresh. Fry bacon bits and chop the onion fine.

Mix the marinade and mix it all together.

Raisins can be switched with cranberries.